Can the wood-fired oven stand in the yard of our farm in Vossem?

Yes, a paved yard is ideal. In that yard we look for an even patch where the smoke can drift away over the farm’s roofs, with enough distance from the barn and the guests. Feel free to send us a few photos of the yard.

Does pizza catering also work for a christening party?

Certainly. A christening party often brings many children and three generations together. We tune the pizzas to young and old and take the day’s programme into account. The grandparents enjoy those shared rounds too.

Can you cater a company day in the countryside?

Gladly. A farm in the Voer valley is a lovely setting for a team day. We tune the timing to the programme, so the pizza is ready when the group takes its break.

What if the grass is too wet for the oven?

Then we stay on the paved yard. The oven needs flat, firm ground, and most farms have it. Guests can sit in the barn or under a tent on the grass.

Pizza catering in Vossem

Vossem lies tucked away in the rolling Voer valley between Tervuren and Leuven, with farms that have seen parties for generations. Our catering puts a wood-fired oven out in the farmyard and lets the evening get going by itself.

The yard as a party hall

An old farm with a closed courtyard is the ideal place for a party. The oven stands in the yard, the tables in the barn or on the grass.

From christening to wedding

In Vossem families like to mark big moments on a farm. We tune the flow to the ceremony, the speeches and the children.

An evening for the seasons

In spring the orchards blossom, in autumn the valley turns colour. We adapt the aperitivo and the pizzas to the season.

Farms in the Voer valley

Vossem is a sub-municipality of Tervuren, but feels far more rural. The Voer flows through a valley of rolling fields, orchards and copses, and along the roads stand old farms with whitewashed walls and wide gates. Leefdaal, Duisburg and Bertem are around the corner, and Leuven is a short drive further.

Those farms have often been converted into homes or event venues, with a courtyard, a barn and an orchard. They offer exactly what a large family party needs: a sheltered place for guests, room for children to play and a yard where a wood-fired oven fits perfectly. A wedding, a christening party or a company day here takes on a warm, rural character by itself.

How a party on the farm runs

After the ceremony or the christening service, guests arrive at the farm. In the yard an aperitivo awaits, with focaccia from the oven, bruschetta and a board of Italian cheeses and cured meats. An Aperol or glass of Italian wine completes the welcome. Children run off to the orchard, the adults gather around the oven.

Once everyone is seated, the pizza à volonté begins. In the barn or under a tent on the grass the guests settle in, and we carry round after round of pizza in slices. Six to ten kinds pass by, from classic to seasonal. At a christening we bake a few simple pizzas for the children; at a wedding we take the speeches and the opening dance into account.

The Full experience ends with tiramisu, cannoli and a limoncello as the sun sinks behind the hills. On a farm in Vossem guests often drift out to the yard, where the oven still glows, or to the bench against the barn wall, while the children run through the orchard one last time.

Yard, gate and wet ground

Farms in Vossem usually have wide gates, so the equipment gets in easily. In the yard we choose a level, paved spot for the oven, outdoors or under a canopy with no walls. If the grass is soft after a rainy week, we stay on the paved part and leave the lawn tent to the guests.

Long before the christening service or the vows are over, the chimney in the yard is smoking. Once the last round has been baked after a good two hours, we sweep the yard, load the waste and the farm is ready for a peaceful Sunday. A place for our vehicle by the gate we agree in advance.