Choose what suits your event
Aperitivo
Refined Italian starters: charcuterie, cheeses, focaccia, bruschetta and fresh touches. Perfect as an opener or for a reception.
- Antipasti platters
- Focaccia from the wood-fired oven
- Bruschetta
- Aperol spritz (optional)
Pizza à volonté
Our signature: Neapolitan sourdough pizzas, baked live and served à volonté in slices to share.
- 6 to 10 pizza varieties
- Live baking in the wood-fired oven
- Vegetarian options
- Service on site
Full experience
Aperitivo, pizza à volonté and dolci: the whole Italian story, from the first bite to the last dessert.
- Aperitivo package
- Pizza à volonté
- Homemade tiramisu & cannoli
Italian drinks
From Aperol Spritz and limoncello to selected Italian wines and soft drinks.
- Aperol & Campari
- Italian wines
- Limoncello
- Soft drinks & water
Everything made to measure
Tell us about your event — number of guests, timing, atmosphere, dietary needs — and we’ll draw up a proposal that fits exactly. You’ll receive it from us as soon as possible.
Start your requestFrom arrival to the last pizza
We arrive an hour and a half before the start, set up and fire the wood-fired oven to 450 °C. Your guests won’t notice a thing.
Focaccia, Italian antipasti and sparkling water or bubbles while everyone arrives.
A continuous rotation of classic and seasonal pizzas, served in slices.
Tiramisu or panna cotta to finish. Then we quietly clear everything away.
What’s included?
- • All ingredients, straight from Italy
- • Wood-fired oven, fuel, work tables and refrigeration
- • Two to four pizzaioli, depending on the number of guests
- • Plates, cutlery or pizza boxes, as you prefer
- • Set-up, service and a full clean-up
Diets and allergens
Vegetarian pizzas are always on the menu. Vegan versions with plant-based mozzarella and gluten-free dough are available on request, prepared in a separate work area. You’ll receive an allergen list in advance, so your guests can choose with peace of mind.