Isn’t a team of fifteen too small?

No, we work without a lower limit. For a small group we adjust the amount of dough and the package, and the set-up stays compact. An office or practice with a handful of staff can therefore count on a wood-fired oven and a pizzaiolo on site too.

Can it be held in the car park in front of our business?

If that car park is private ground, yes. A paved, level surface is even ideal. If it is public space, such as the pavement or the street, your company needs a permit for that stretch of public space, and the technical details of our set-up come from us.

Can employees with allergies join in too?

Yes. We send an allergen list beforehand so you can share it with the team. A vegetarian choice is there anyway, and for gluten-free or vegan needs we provide a separate preparation in a corner of its own on request. Let us know the numbers when you confirm.

Can you also provide drinks?

Yes, anything Italian can come along: Aperol, limoncello and wines from Italy. For a staff party many owners choose an aperitif on arrival and wine with the pizza. We discuss together what suits your party and your team.

Pizza catering for your company party in Brasschaat

Brasschaat has many family businesses, self-employed people and SMEs, and their company parties often have a personal touch. A wood-fired oven and a pizza menu go well with a staff party in the owner’s garden or a client day at the business.

Small teams welcome

An office of twelve people is as welcome as a company of a hundred employees. The package and the quantity of dough follow your numbers.

At the business itself

A piece of car park, an inner courtyard or the space in front of the showroom can be enough. On a client day the oven draws a crowd at once.

Personal and relaxed

No stiff reception, but an evening where the owner stands chatting by the oven and employees bring their families.

The staff party in the owner’s garden

In many Brasschaat SMEs it is a tradition: once a year the owner invites the whole team to their own garden. Partners and children are welcome, and the atmosphere is more that of a family party than a corporate event. A wood-fired oven suits that unforced tone. Everyone gathers around it, and there is an instant topic of conversation.

For such an evening many companies choose the Full experience: aperitivo on arrival, pizza in rounds during the party and dolci such as tiramisu to finish. That way nobody on the team has to help behind the scenes. Children eat what they know, adults try the spicier flavours, and anyone who doesn’t eat meat always finds a vegetarian pizza on the board.

Client day in the car park or at the showroom

Along the Bredabaan and in the municipality’s business zones are plenty of firms with a showroom or shop. A client day, an open day or the launch of a new collection gains extra appeal with a wood-fired oven outside. People smell the fire from the street, come to look and stay longer. That is exactly what you want on such a day.

A car park is often a good spot: paved, flat and accessible. We count on a square of three to four metres for the tent, plus some free space around it. If it involves a piece of pavement or street, you are on public space and the municipality must issue a permit to use it. We agree access and parking together beforehand.

Quick off the mark, even on a tight schedule

An SME often works to a shorter timeline than a large company with an events team. It then helps that the enquiry is simple: date, address, how many people are coming and what kind of party it is. From that we put a menu and the practical arrangements on paper, which you can put straight to colleagues. Photos of the set-up spot speed things up further.

Because Brasschaat is an easy drive for us, we can plan the set-up calmly, even on a working day. We arrive some ninety minutes before the first pizza, and the baking then goes on for two hours or slightly more. Someone starting after work, at six for instance, therefore has a well-fed team heading home contented by half past eight.

Tuinfeest met Prestigio:TOP! Gezellige pizzatent, vriendelijke en correcte service. De aperitiefplanken zijn ***: veel beter dan gemiddeld, verse en lekkere kazen, charcuterie, olijven, foccacia... Ook verzorgde, kekkere antipasti. En…
— Michel B.View on Google

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