Can you start right after the wedding ceremony?

Yes. We set up while you are at the town hall or the church, so the aperitivo is ready when the guests arrive. Tell us the time of the ceremony and we will plan the set-up around it.

Our garden borders a meadow by the Kleine Nete. Is that a problem?

Not if we find a flat, firm spot for the tent. After rain the ground in a valley can be soft; a terrace or drive is then better. A few photos of the garden and the transition to the meadow already give us a good picture.

Can a reception turn into a full dinner?

Certainly. Start with the aperitivo and let the pizzas follow when the moment is right. With the Full experience you have aperitivo, pizza à volonté and dolci in one formula. We tune the pace to your programme.

How many guests can you serve at a reception?

From a reception with thirty friends to a wedding party with two hundred guests. We set no minimum. For larger numbers we use a second oven set-up from a hundred and fifty guests, so the rounds keep coming regularly even in a full garden.

Pizza catering in Ranst

Ranst is greener than many people think who only know its motorway interchange. Between Broechem, Emblem and Oelegem lie meadows, farms and gardens in the valley of the Kleine Nete, ideal for a reception that flows into a party with pizza catering.

After the vows

From the town hall or the church straight to the garden, where the aperitivo is ready and the oven is already glowing. No waiting time for your guests.

Green setting

The Vrieselhof estate lies near Oelegem, and many private gardens have that wooded, watery atmosphere too. A perfect setting for a summer reception.

From nibbles to a meal

Begin with bruschetta and focaccia and, if the mood is good, let the reception turn into pizza à volonté and dolci. That way the party grows by itself.

Four villages in the green

Anyone driving along Ranst on the motorway mainly sees the interchange. But the municipality itself is rural. Ranst, Broechem, Emblem and Oelegem are villages with a church in the middle, farms on the edge and meadows sloping down towards the Kleine Nete. In Oelegem lies the provincial estate Vrieselhof, with woods and ponds, and many private gardens have something of that watery calm too.

That makes Ranst ideal for a reception in the green. A garden behind a house in Broechem, a farm with a big meadow in Emblem or an estate on the edge of Oelegem: each time we put the oven in a spot where your guests can see and smell it, and where the smoke can drift off freely.

A reception that flows into a party

After the civil ceremony many couples choose a reception in the garden. On arrival the aperitivo awaits: warm focaccia, bruschetta with tomato, a board of antipasti, and a prosecco or Aperol in every free hand. That is the moment for congratulations, photos and cutting the cake, if you have one. Guests walk around, talk and eat what they like.

To keep the party going, we switch to pizza à volonté: rounds with six to ten flavours, in slices, so everyone can keep mingling or sit down at a table. Whoever chooses the Full experience lets the evening end with tiramisu and cannoli. That way a reception of an hour or so grows by itself into an evening that nobody wants to leave early.

Meadows by the water

Gardens and meadows in a river valley have a character of their own. In the evening dew quickly forms on the grass, and after a rainy spell the ground can be soft and boggy. That is why we look for a flat, firm spot for the tent, preferably on a terrace, drive or paved strip. For the equipment we need an access roughly two and a half metres wide.

A summer reception by the water has one more quirk: as soon as the sun sinks, it cools down. The oven radiates warmth, but do put out a few blankets for the late hours. If more than a hundred and fifty invited guests come to offer their congratulations, we build a second baking station beside the first. Every round includes a vegetarian option; for vegan or gluten-free diets, a word beforehand is all we need.

Chloe en Matthieu, Gedreven jonge ondernemers met oog voor service en kwaliteit.Perfecte levering van wat is afgesproken. Top,proficiat! Dirk Quirynen,Bestuurder Royal Oak.
— Dirk Q.View on Google

Nearby